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MEYN – POULTRY PROCESSING EQUIPMENT

 

Meyn can also supply complete solutions for turkey processing. Turkey and broiler processing are in many ways similar, but the larger size and weight of the turkeys places much greater demands upon the system, requiring overall heavier duty engineering and build quality. Meyn turkey processing systems have been especially designed and engineered for this task.

 

The large difference in weight and dimensions between turkey toms and hens requires a special approach when it comes to automatic processing. Quick and exact adjustment between the two ranges is necessary in order to support the many flock changes that are common in most processing facilities. All Meyn turkey evisceration equipment is fitted with hydraulic height adjustment with scales that are easy to set and monitor.

 

Meyn supports both 12" and 15" shackle pitches for all equipment involved. In case live weights over 15 kg are to be processed, Meyn strongly recommends to apply a 15" shackle pitch. The additional space benefits the infeed of carcasses into the units of the evisceration machines. The improvement in performance more than compensates for the reduction in capacity.

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LIVE BIRD HANDLING

Transport containers and handling equipment

Drawer system

 

SLAUGHTERING LINES UP TO 3,600 BPH

Electrical stunning

Conventional water bath stunner

Quest stunner

Killer

Tail feather pulling

Wing feather pulling

Scalder 2 lane

Scalder 3 lane

Counter rotating plucker

TST plucker

Hock cutter

Tendon puller / rehanger

Tendon trimmer/feet unloader

Feet unloader

 

EVISCERATION LINES UP TO 3,600 BPH

Carousel type vent cutter

Carousel type opener

Head conveyor for horizontal processing

Automatic eviscerator

Semi automatic heart and liver harvester

Neck slitter

Carousel type neck breaker

Neck deskinner

Automatic cropper

Wing tip cutter

Middle wing cutter

Tail cutter

Final inspection machine

Inside/outside washer

Gizzard/intestine separator

Gizzard defatter/washer

Gizzard peeler

 

CHILLING

Air chilling

Immersion chilling of carcasses and giblets

 

CUT UP AND DEBONING

Semi automatic cut up and deboning

Automatic drum, thigh and wing segment deboning

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Entegre Otomasyon Mak. San. ve Tic. Ltd. Şti.

Küçükbakkalköy Mah. Dudullu cad. No:23-25 

Brandium R1 Blok Daire:206 34750  Ataşehir / İstanbul

T: +90 216 504 50 37    

F: +90 216 504 50 57

info@entomak.com

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